Octopus - Japanese Premium Cooked Tako Ashi LegsOption of Half Leg or Full Leg. With the half leg option you will receive either the top or bottom portion of the tentacle. The full leg Option will include 1 piece of whole, uncut Octopus leg.Origin:
Wild Caught from Hokkaido, JapanFish Facts:
Octopus - Iidako Karaage Breaded 1 kgFrozen, Raw Baby Octopus breaded with a mixture of with Flour, Starch, Seasoning, White Pepper, Skim MilkUncooked, Ready to FryIngredients:
Baby Octopus, Flour, Starch, Seasoning Powder
Juicy baby octopus which are battered and ready to fry! Quic..
Octopus - Tako Wasabi Marinated Octopus 1 kg Raw Octopus tossed in WasabiOrigin: Product of JapanFood Facts: Known as Takowasa in Japanese, this dish is
made of raw/cooked octopus flavoured with Japanese horseradish (wasabi).
Traditionally consumed raw, this popular izakaya dish pairs perfect..
Octopus - Moroccan T4 (3-5lbs) FrozenOrigin: Wild caught in Morocco Fish Facts: Our Moroccan Octopus is processed with a tenderizing method before freezing to ensure ideal texture and quality. An Octopus is a soft bodied, eight limbed
Mollusca which is responsible for being the most intel..
Octopus - Moroccan T5 (2-4lbs) FrozenOrigin: Wild caught in MoroccoFish Facts: Our Moroccan Octopus is processed with a tenderizing method before freezing to ensure ideal texture and quality. An Octopus is a soft bodied, eight limbed Mollusca which is responsible for being the most in..
Octopus - Spain Oceanwise 4-6 lbs FrozenOrigin: Wild caught in SpainFish Facts: An Octopus is a soft bodied, eight limbed
Mollusca which is responsible for being the most intelligent and behaviorally
diverse invertebrate. Wild caught using the pot catching method off the coast
of Spain, this deep..
Octopus - Takoyaki Stuffed Wheat Cake 500 gm (25 pcs)Frozen Baked Wheat Cake with Octopus25 Pcs per 500 gmOrigin: PacificFood Facts: Takoyaki is a popular Japanese snack/ street
food made from a wheat-based batter with a piece of Octopus in the center.
‘Tako’ translates to Octopus, ‘Yaki’ refers t..